bay leaf, celery, olive oil, parmesan, thyme, tomato & zucchini recipes
5 recipes
Page 1
Minestrone soup with orzotto recipe by Ritu Sharma at BetterButter
betterbutter.in
Ingredients: parmesan, celery, zucchini, bay leaf, olive oil, tomato, thyme, orzo, basil, carrot, kidney beans, oregano, cilantro, onion, garlic, vegetable broth
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, celery, zucchini, bay leaf, olive oil, tomato, thyme, pesto, pearl barley, extra virgin olive oil, carrot, parsley, green beans, onion, potato, garlic, vegetable broth
Slow Cooker Hamburger Minestrone
fromvalerieskitchen.com
Ingredients: parmesan, celery, zucchini, bay leaf, olive oil, tomato, thyme, ground beef, beef broth, ditalini, cannellini beans, basil, carrot, kidney beans, oregano, onion, garlic
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: parmesan, celery, zucchini, bay leaf, olive oil, tomato, thyme, macaroni, lemon, white wine, canned green beans, cannellini beans, basil, carrot, parsley, kidney beans, spinach, onion, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, celery, zucchini, bay leaf, olive oil, tomato, thyme, pesto, rigatoni, kale, marjoram, rosemary, basil, carrot, vegetable oil, peas, parsley, white beans, onion, summer squash, potato, wax beans, garlic, vegetable broth