bay leaf, celery, onion, red wine, sage, thyme & lemon recipes
2 recipes
Page 1
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: celery, lemon, red wine, bay leaf, sage, thyme, onion, bacon, venison, rosemary, vegetable oil, parsley, cinnamon, garlic, wild mushroom
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: celery, lemon, red wine, bay leaf, sage, thyme, onion, lamb shoulder, veal stock, butter, creme fraiche, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, sugar, garlic, vegetable broth