bay leaf, celery, oregano, carrot, beef stock & milk recipes
3 recipes
Page 1
Slow Cooker Beef Ragu
sundaysuppermovement.com
Ingredients: beef stock, milk, celery, carrot, bay leaf, oregano, brisket, extra virgin olive oil, red wine, tomato paste, onion, sugar, garlic
Goulash with herb dumplings
goodfood.com.au
Ingredients: beef stock, milk, celery, carrot, bay leaf, oregano, beef steak, flour, self-raising flour, butter, hot paprika, paprika, red wine vinegar, vegetable oil, parsley, tomato paste, onion, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, milk, celery, carrot, bay leaf, oregano, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, butter, cream, red wine, olive oil, tomato paste, porcini, thyme, onion, garlic, nutmeg