bay leaf, celery, oregano, parmesan, egg & fish stock recipes

1 recipes

Page 1

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: fish stock, parmesan, celery, bay leaf, egg, oregano, crawfish, catfish, bread crumbs, ghee, heavy cream, flour, milk, butter, lemon, white wine, shallot, garlic powder, white pepper, margarine, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne