bay leaf, celery, parmesan, garlic, leek & potato recipes
8 recipes
Page 1
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, zucchini, extra virgin olive oil, rosemary, carrot, peas, tomato, green beans, bell pepper, onion, vegetable broth
Wakula's First Attempt at Vegetable Stew
allrecipes.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, butter, tomato sauce, napa cabbage, basil, canned black beans, carrot, oregano, onion, seasoned salt, vegetable broth, cayenne
Slimming World Chicken Casserole with Dumplings
supergoldenbakes.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, chicken stock, chicken breast, self-raising flour, yogurt, garlic granules, rosemary, dijon mustard, parsley, cooking spray, cornstarch, mixed vegetable, onion
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, prosciutto, cabbage, zucchini, extra virgin olive oil, cannellini beans, carrot, tomato, green beans, cavolo nero, onion, vegetable broth, chili flake
Pistou soup
jamieoliver.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, macaroni, zucchini, extra virgin olive oil, cannellini beans, basil, carrot, parsley, olive oil, borlotti beans, tomato, baby greens, onion
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, pancetta, lemon, cannellini beans, rosemary, basil, canned whole tomato, carrot, olive oil, tomato paste, oregano, cavolo nero, onion, chili flake
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, short-cut pasta, zucchini, nutritional yeast, kale, cannellini beans, basil, peas, parsley, olive oil, tomato, oregano, green beans, turmeric, vegetable broth
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, celery, bay leaf, leek, potato, garlic, bread crumbs, butter, macaroni, cream, cheddar, canned cannellini beans, zucchini, carrot, peas, parsley, olive oil, tomato paste, baby greens, thyme, vegetable broth