bay leaf, celery, parmesan, olive oil, rosemary & canned chickpea recipes
6 recipes
Page 1
Pasta e Ceci, Stewy Pasta and Chickpeas
blossomtostem.net
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, ditalini, onion, garlic
Chickpea Tomato Soup with Rosemary (Instant Pot, Slow Cooker and Stove Top)
skinnytaste.com
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, chicken broth, basil, carrot, baby greens, onion, canned tomato, garlic
Kale and Chickpea Soup with Lemon
spoonacular.com
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, chicken stock, bread, lemon, shallot, kale, garlic, chili flake
Tuscan Bean Soup
foodnetwork.com
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, chicken stock, pancetta, bread, kale, cannellini beans, carrot, kidney beans, oregano, thyme, onion, canned tomato, garlic, chili flake
One Pot Meatball and Gnocchi Soup Recipe
recipes.net
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, chicken broth, ground turkey, turkey bacon, gnocchi, lemon, red wine, carrot, egg, parsley, thyme, onion, canned tomato, garlic, chili flake
How To Make One Pot Meatball and Gnocchi Soup
recipes.net
Ingredients: parmesan, celery, rosemary, bay leaf, olive oil, canned chickpea, chicken broth, ground turkey, turkey bacon, gnocchi, lemon, red wine, carrot, egg, parsley, thyme, onion, canned tomato, garlic, chili flake