bay leaf, celery, parmesan, red wine, tomato paste & ground lamb recipes
5 recipes
Page 1
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: ground lamb, parmesan, celery, red wine, bay leaf, tomato paste, chicken stock, pappardelle, rosemary, carrot, olive oil, thyme, onion, canned tomato, garlic
Spicy Lamb Bolognese
giadzy.com
Ingredients: ground lamb, parmesan, celery, red wine, bay leaf, tomato paste, ground beef, milk, butter, carrot, chili paste, olive oil, tomato, onion, garlic, chili flake
Lamb Ragout
yummly.com
Ingredients: ground lamb, parmesan, celery, red wine, bay leaf, tomato paste, spaghetti, carrot, parsley, olive oil, button mushroom, cinnamon, tomato, onion, garlic, nutmeg, italian seasoning
Shepherd's Pie
recipetineats.com
Ingredients: ground lamb, parmesan, celery, red wine, bay leaf, tomato paste, worcestershire, beef stock, flour, milk, butter, bouillon cube, carrot, peas, olive oil, thyme, onion, potato, garlic
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, parmesan, celery, red wine, bay leaf, tomato paste, flour, milk, butter, eggplant, egg, allspice, parsley, olive oil, cinnamon, oregano, onion, canned tomato, garlic, nutmeg