bay leaf, celery, parmesan, thyme, butter, flour & canned tomato recipes
5 recipes
Page 1
Recipe Traditional Beef Lasagne
mouthsofmums.com.au
Ingredients: parmesan, flour, butter, celery, bay leaf, thyme, canned tomato, ground beef, lasagna, milk, white wine, white pepper, tomato paste, onion, garlic, vegetable broth, nutmeg
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: parmesan, flour, butter, celery, bay leaf, thyme, canned tomato, chicken stock, boneless skinless chicken thighs, cream, red onion, carrot, parsley, olive oil, button mushroom, potato, garlic
Lasagne
delicious.com.au
Ingredients: parmesan, flour, butter, celery, bay leaf, thyme, canned tomato, ground beef, pancetta, lasagna, fresh mozzarella, milk, sun-dried tomato paste, red wine, carrot, olive oil, clove, tomato paste, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, flour, butter, celery, bay leaf, thyme, canned tomato, beef broth, oxtail, egg noodle, noodle, lemon, shallot, chive, red wine vinegar, red wine, carrot, olive oil, button mushroom, tomato paste, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, flour, butter, celery, bay leaf, thyme, canned tomato, lamb shoulder, veal stock, lasagna, milk, mozzarella, white wine, rosemary, basil, carrot, parsley, olive oil, tomato paste, onion, garlic, nutmeg