bay leaf, celery, parmesan, thyme, butter & worcestershire recipes
5 recipes
Page 1
Traditional Shepherd’s Pie
supergoldenbakes.com
Ingredients: worcestershire, parmesan, butter, celery, bay leaf, thyme, chicken stock, ground lamb, milk, white wine, carrot, olive oil, tomato paste, onion, potato
Traditional English Cottage Pie
food.com
Ingredients: worcestershire, parmesan, butter, celery, bay leaf, thyme, ground beef, beef stock, milk, hot sauce, red wine, carrot, tomato paste, onion, potato, garlic
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, parmesan, butter, celery, bay leaf, thyme, ground lamb, beef stock, flour, milk, bouillon cube, red wine, carrot, peas, olive oil, tomato paste, onion, potato, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: worcestershire, parmesan, butter, celery, bay leaf, thyme, ground beef, chicken stock, gelatin, heavy cream, flour, yeast extract spread, red wine, carrot, vegetable oil, peas, tomato paste, onion, potato, garlic
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: worcestershire, parmesan, butter, celery, bay leaf, thyme, chicken stock, anchovy paste, beef short ribs, salsa, rosemary, red wine, carrot, polenta, dijon mustard, tomato paste, tomato, oregano, porcini, onion, garlic