bay leaf, celery, parmesan, thyme, carrot, canned tomato & red wine vinegar recipes
3 recipes
Page 1
Italian beef stew
recipes.camp
Ingredients: parmesan, celery, red wine vinegar, carrot, bay leaf, thyme, canned tomato, beef broth, beef roast, flour, extra virgin olive oil, marjoram, rosemary, basil, parsley, button mushroom, oregano, onion, potato, garlic
Instant Pot Minestrone Soup Recipe
rachelcooks.com
Ingredients: parmesan, celery, red wine vinegar, carrot, bay leaf, thyme, canned tomato, chicken broth, ditalini, brown sugar, zucchini, basil, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, onion, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, celery, red wine vinegar, carrot, bay leaf, thyme, canned tomato, beef broth, oxtail, egg noodle, flour, noodle, butter, lemon, shallot, chive, red wine, olive oil, button mushroom, tomato paste, onion, garlic