bay leaf, celery, parmesan, thyme, olive oil, onion, butter & beef stock recipes
6 recipes
Page 1
Oxtail Ragù
hairybikers.com
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, oxtail, tagliatelle, red wine, carrot, button mushroom, tomato, oregano, garlic
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, ox cheek, octopus, pine nut, peppercorn, sun dried tomato, basil, red wine, carrot, canned beans, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, beef short ribs, milk, lemon, treacle, orange, red wine, carrot, polenta, parsley, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, worcestershire, ground lamb, flour, milk, bouillon cube, red wine, carrot, peas, tomato paste, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, ground beef, pancetta, chicken livers, rigatoni, flour, milk, cream, red wine, carrot, tomato paste, oregano, porcini, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, butter, celery, bay leaf, olive oil, thyme, onion, beef short ribs, heavy cream, flour, creme fraiche, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, tomato paste, oregano, potato, garlic