bay leaf, celery, parsley, beef stew meat, beef stock & parmesan recipes
2 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, beef stock, parmesan, celery, bay leaf, parsley, short-cut pasta, extra virgin olive oil, rosemary, red wine, carrot, tomato, porcini, onion, garlic
Vegetable Beef Soup
therecipecritic.com
Ingredients: beef stew meat, beef stock, parmesan, celery, bay leaf, parsley, worcestershire, carrot, olive oil, onion, potato, canned tomato, garlic, chili flake, italian seasoning