bay leaf, celery, parsley, extra virgin olive oil & peppercorn recipes

39 recipes

Page 2

Flatbread stack with tomato sauce and poached eggs (pane frattau)

gourmettraveller.com.au

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, mutton, pecorino, flatbread, basil, carrot, egg, tomato paste, tomato, onion, garlic

Turkey-Escarole Soup with Farfalline

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, whole turkey, turkey broth, short-cut pasta, lemon, dill, carrot, leek, parsnip, onion, endive, garlic

Sweet and sour chicken

goodfood.com.au

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, pancetta, chicken thighs, pine nut, flour, green olives, red wine vinegar, red wine, capers, onion, sugar, sultanas

Quail egg and ham hock tarts

gourmettraveller.com.au

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, lard, ham hock, flour, butter, cream, shallot, carrot, white wine vinegar, capers, onion, quail egg

Mediterranean Mussels with Farro

eatingrules.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, mussel, farro, lemon, white wine, rosemary, carrot, onion, chile pepper, sugar, canned tomato, garlic

Poached Chicken and Vegetables (Poule au Pot)

marthastewart.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, chicken stock, chicken breast, white wine, carrot, button mushroom, clove, thyme, onion, turnip, asparagus, potato, pearl onion

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, nutritional yeast, fennel, kale, carrot, grapeseed oil, leek, thyme, onion, turnip, potato, garlic, chili flake, green lentils

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, lemon, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, capers, leek, thyme, asparagus

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, sea bass, bread, fava beans, lemon, cherry tomato, fennel, carrot, vegetable oil, dijon mustard, egg, potato, garlic, scallion

Bone Broth and Soup

hy-vee.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, fennel, basil, carrot, egg, tomato paste, bell pepper, onion, scallion

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, soy sauce, white wine, orange, nutritional yeast, fennel, carrot, tomato paste, tomato, leek, saffron, thyme, risotto rice, garlic, cayenne

Sauerbraten

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, red wine vinegar, red wine, carrot, juniper berry, clove, thyme, onion, garlic

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, whole chicken, chicken stock, parmesan, butter, white wine, shallot, carrot, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, chicken broth, steelhead trout, butter, pearl barley, horseradish, cracked pepper, lemon, chive, carrot, cinnamon, leek, thyme, turnip, garlic, tarragon, chervil

Catalan Chicken Stew

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, chicken stock, chicken breast, almond, baguette, bread, lemon, paprika, green olives, canned whole tomato, carrot, saffron, bell pepper, thyme, onion, chile pepper, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, lamb shank, beef stock, flour, butter, lemon, fennel, rosemary, red wine, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth

Mulligatawny and Green Raita

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, chicken stock, chicken breast, greek yogurt, flour, butter, naan, cumin, lemon, ginger root, apple, fresh mint, carrot, long-grain white rice, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, lime

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, basil, honey, carrot, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: celery, peppercorn, extra virgin olive oil, bay leaf, parsley, pork chops, bread crumbs, ricotta, bread, lemon, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, garlic, nutmeg