bay leaf, celery, parsnip, beef broth & juniper berry recipes

3 recipes

Page 1

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: beef broth, celery, bay leaf, juniper berry, parsnip, beef stew meat, ghee, bread, pastry flour, peppercorn, red wine, carrot, egg, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, onion, sugar

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: beef broth, celery, bay leaf, juniper berry, parsnip, beef stew meat, lard, ghee, pastry flour, peppercorn, red cabbage, apple, red wine, carrot, egg, clove, cornstarch, leek, vinegar, onion, potato, sugar

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, celery, bay leaf, juniper berry, parsnip, worcestershire, oxtail, milk, butter, pastry flour, paprika, kohlrabi, red wine, carrot, parsley, mustard powder, tomato paste, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne