bay leaf, celery, parsnip, button mushroom & tomato paste recipes
9 recipes
Page 1
The Best (No Hassle) Keto Instant Pot Beef Stew
ketopots.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, beef broth, beef roast, red wine, carrot, olive oil, thyme, onion, garlic
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, flour, beer, brown sugar, carrot, olive oil, thyme, onion, potato, garlic, vegetable broth
Slow Cooker Pot Roast
bonappetit.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, chicken broth, beef roast, white wine, carrot, vegetable oil, parsley, leek, onion, potato, garlic
Vegetable Pot Pie with Sweet Potato & Lentils
ellerepublic.de
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, puff pastry, creme fraiche, carrot, olive oil, thyme, onion, canned tomato, sweet potato, garlic, vegetable broth, green lentils
Braised Beef Pot Pie
sidechef.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, beef steak, beef stock, puff pastry, butter, red onion, rosemary, red wine, carrot, egg, olive oil, rutabaga, garlic
Make Vegan Irish Stew
wikihow.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, flour, beer, tamari, balsamic vinegar, brown sugar, carrot, olive oil, thyme, new potato, onion, garlic, vegetable broth
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, chicken stock, beef roast, flour, butter, beer, rosemary, carrot, parsley, olive oil, thyme, onion, potato, garlic
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, parmesan, butter, rosemary, carrot, olive oil, green beans, onion, potato, canned tomato, sweet potato, garlic, vegetable broth, green lentils
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: celery, bay leaf, button mushroom, tomato paste, parsnip, balsamic vinegar, rosemary, carrot, peas, parsley, olive oil, cornstarch, rutabaga, thyme, new potato, onion, garlic, vegetable broth