bay leaf, celery, parsnip, chicken stock & yogurt recipes
2 recipes
Page 1
Slow cook whole roast chicken and dumplings
goodhousekeeping.com
Ingredients: chicken stock, yogurt, celery, bay leaf, parsnip, whole chicken, bacon, self-raising flour, butter, cheddar, white wine, rosemary, carrot, parsley, olive oil, leek, garlic, english mustard
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: chicken stock, yogurt, celery, bay leaf, parsnip, worcestershire, lamb shoulder, flour, self-raising flour, butter, red wine, carrot, vegetable oil, parsley, tomato paste, thyme, onion, garlic, english mustard