bay leaf, celery, parsnip, potato & parmesan recipes
4 recipes
Page 1
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, celery, bay leaf, parsnip, potato, canned cannellini beans, cabbage, kale, extra virgin olive oil, rosemary, carrot, quinoa, onion, canned tomato, garlic, vegetable broth
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: parmesan, celery, bay leaf, parsnip, potato, beef short ribs, beef stock, greek yogurt, flour, shallot, rosemary, red wine, carrot, grapeseed oil, tomato paste, thyme, garlic
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: parmesan, celery, bay leaf, parsnip, potato, butter, rosemary, carrot, olive oil, button mushroom, tomato paste, green beans, onion, canned tomato, sweet potato, garlic, vegetable broth, green lentils
Beef Pot Pie Soup
tasteandsee.com
Ingredients: parmesan, celery, bay leaf, parsnip, potato, ground beef, worcestershire, beef stock, beer, puff pastry shells, carrot, peas, parsley, olive oil, tomato paste, cornstarch, thyme, onion, sweet corn, garlic