bay leaf, celery, parsnip, thyme & canned tomato recipes
7 recipes
Page 1
Slow Cooker New England Pot Roast
andiemitchell.com
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, beef broth, beef roast, rosemary, carrot, onion, potato, garlic
Slow-Cooked Vegetable Wild Rice Soup
tasteofhome.com
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, portobello mushroom, carrot, wild rice, bell pepper, onion, sweet potato, garlic, vegetable broth
Pressure-Cooker Vegetable Wild Rice Soup
tasteofhome.com
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, portobello mushroom, carrot, wild rice, bell pepper, onion, sweet potato, garlic, vegetable broth
Simple beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, beef stock, beef roast, flour, carrot, olive oil, tomato paste, rutabaga, onion, garlic
Fall Harvest Homemade Vegetable Soup
buythiscookthat.com
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, sweet pepper, carrot, olive oil, chickpea, spinach, onion, sweet potato, garlic, vegetable broth, italian seasoning
Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale
nomnompaleo.com
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, chicken broth, beef roast, ghee, shallot, carrot, button mushroom, leek, apple cider vinegar, cavolo nero, garlic
Vegetable Pot Pie with Sweet Potato & Lentils
ellerepublic.de
Ingredients: celery, bay leaf, parsnip, thyme, canned tomato, puff pastry, creme fraiche, carrot, olive oil, button mushroom, tomato paste, onion, sweet potato, garlic, vegetable broth, green lentils