bay leaf, celery, parsnip, tomato paste & peppercorn recipes

2 recipes

Page 1

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: celery, peppercorn, bay leaf, tomato paste, parsnip, beef stew meat, beef broth, ghee, bread, pastry flour, red wine, carrot, juniper berry, egg, dark chocolate, clove, cornstarch, leek, vinegar, onion, sugar

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: celery, peppercorn, bay leaf, tomato paste, parsnip, venison, bread crumbs, butter, cream, currant jelly, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, olive oil, leek, thyme, turnip