bay leaf, celery, parsnip, vegetable broth & butter recipes
2 recipes
Page 1
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: butter, celery, bay leaf, parsnip, vegetable broth, parmesan, rosemary, carrot, olive oil, button mushroom, tomato paste, green beans, onion, potato, canned tomato, sweet potato, garlic, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, celery, bay leaf, parsnip, vegetable broth, worcestershire, flour, milk, soy sauce, cheddar, currant jelly, red wine, carrot, peas, olive oil, tomato paste, thyme, onion, potato, chestnut mushroom, garlic, green lentils