bay leaf, celery, red onion, thyme, extra virgin olive oil & rosemary recipes
6 recipes
Page 1
Irish Beef Stew with Guinness
julskitchen.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, beef stew meat, flour, beer, carrot, potato, vegetable broth, cayenne
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, parmesan, canned whole tomato, carrot, tomato paste, lentils, cavolo nero, onion, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, brisket, red wine, carrot, parsley, tomato, onion, canned tomato, garlic, pattypan squash
Vegetable spag bol
jamieoliver.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, bread crumbs, parmesan, spaghetti, red wine, olive oil, tomato, porcini, garlic, green lentils
Bolognese Bianco
foodnetwork.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, chicken broth, ground beef, pancetta, ground pork, parmesan, heavy cream, rigatoni, white wine, carrot, garam masala, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, lemon, carrot, olive oil, tomato paste, tomato, leek, porcini, garlic, nutmeg