bay leaf, celery, red onion, thyme, lemon & onion recipes
7 recipes
Page 1
Tomato Lentil Soup
deifratelli.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, red lentils, coriander, tomato soup, bell pepper, garlic, vegetable broth, cayenne
Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, chicken stock, octopus, extra virgin olive oil, red wine vinegar, cannellini beans, carrot, vegetable oil, arugula, garlic, chili flake
Circassian chicken
deliciousmagazine.co.uk
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, whole chicken, walnut, walnut oil, sourdough bread, yogurt, butter, peppercorn, hot paprika, paprika, clove, garlic, tarragon, chili flake
Pumpkin Soup with Chili Cran-Apple Relish
crecipe.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, chicken stock, heavy cream, flour, butter, hot sauce, apple, extra virgin olive oil, honey, cranberry, cinnamon, pumpkin, chili powder, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, brisket, beef stock, milk, butter, pretzel bun, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red onion, bay leaf, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic, canola oil