bay leaf, celery, red onion, thyme, olive oil & clam recipes
2 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: clam, celery, red onion, bay leaf, olive oil, thyme, lamb shoulder, beef stock, lemon, white wine, fennel, extra virgin olive oil, carrot, pickle, mint, garlic
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: clam, celery, red onion, bay leaf, olive oil, thyme, lamb shoulder, beef stock, lemon, white wine, fennel, extra virgin olive oil, carrot, pickle, mint, garlic