bay leaf, celery, shrimp, canned tomato, hot sauce & cooked rice recipes

10 recipes

Page 1

Slow Cooker Jambalaya

daringgourmet.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, chicken breast, andouille, creole seasoning, bell pepper, onion, garlic

Jambalaya

neworleans.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, chicken breast, andouille, creole seasoning, oregano, bell pepper, thyme, onion

Shrimp Creole

tastesbetterfromscratch.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken stock, flour, butter, white wine, bell pepper, onion, garlic, scallion, cayenne

Slow-Cooked Hearty Jambalaya

tasteofhome.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, chicken breast, andouille, tomato sauce, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, garlic

Hearty Slow Cooker Jambalaya

cookingbride.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, chicken breast, andouille, tomato sauce, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, garlic

Slow-Cooked Hearty Jambalaya Recipe

tasteofhome.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, chicken breast, andouille, tomato sauce, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, garlic

Slow Cooker Sausage and Shrimp Gumbo

letsdishrecipes.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, worcestershire, andouille, basil, olive oil, cornstarch, oregano, cajun seasoning, bell pepper, thyme, onion, garlic

The Tombs Gumbo

foodnetwork.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, chicken broth, beef broth, chicken thighs, andouille, flour, vegetable oil, white pepper, bell pepper, onion, garlic, okra, cayenne

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, sugar, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shrimp, celery, hot sauce, bay leaf, canned tomato, cooked rice, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, sugar, garlic