bay leaf, celery, shrimp, onion, andouille & beef broth recipes
4 recipes
Page 1
Shrimp and Andouille Jambalaya
louisianacookin.com
Ingredients: shrimp, beef broth, andouille, celery, bay leaf, onion, long-grain white rice, vegetable oil, parsley, bell pepper, thyme, garlic, cayenne
The Tombs Gumbo
foodnetwork.com
Ingredients: shrimp, beef broth, andouille, celery, bay leaf, onion, chicken broth, chicken thighs, flour, hot sauce, vegetable oil, white pepper, bell pepper, canned tomato, cooked rice, garlic, okra, cayenne
Slow Cooker Jambalaya
spicysouthernkitchen.com
Ingredients: shrimp, beef broth, andouille, celery, bay leaf, onion, worcestershire, chicken breast, creole seasoning, hot sauce, basil, parsley, tomato paste, oregano, bell pepper, canned tomato, garlic, cayenne, white rice
Good New Orleans Creole Gumbo
crecipe.com
Ingredients: shrimp, beef broth, andouille, celery, bay leaf, onion, worcestershire, pork fat, crab, flour, tomato sauce, hot sauce, gumbo file powder, stewed tomatoes, distilled white vinegar, cajun seasoning, bell pepper, thyme, sugar, garlic, okra