bay leaf, celery, thyme, butter, extra virgin olive oil & cream recipes
6 recipes
Page 1
Chestnut and carrot soup
goodfood.com.au
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, chicken stock, chestnut, cracked pepper, carrot, parsley, onion
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, chicken broth, chicken breast, flour, puff pastry, dill, dijon mustard, egg, button mushroom, mixed vegetable, onion
Individual Scallop Pies
myfoodbook.com.au
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, scallop, fish stock, flour, milk, puff pastry, fennel, carrot, leek, onion, garlic
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, veal steak, flour, milk, red wine, carrot, white pepper, tomato, onion, potato, garlic
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, lobster, shallot, orange, carrot, orange liqueur, parsley, tomato paste, onion, garlic, cayenne
Mini Chicken Pot Pies
recipesrun.com
Ingredients: butter, cream, celery, extra virgin olive oil, bay leaf, thyme, chicken broth, chicken breast, flour, puff pastry, dill, dijon mustard, egg, button mushroom, mixed vegetable, onion