Slow-Cooker Octopus with Red Wine Sauce Over Linguine
eatingwell.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, octopus, linguine, red wine, carrot, olive oil, tomato paste, tomato, garlic
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, butter, red wine, carrot, white beans, clove, leek, onion, garlic
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, deli ham, scallop, lemon, balsamic vinegar, orange, extra virgin olive oil, chive, baby greens, green lentils