bay leaf, celery, thyme, red wine & lemon recipes

34 recipes

Page 2

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, cracked pepper, chive, rosemary, carrot, parsley, olive oil, tomato paste, oregano, onion, potato, garlic

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, lamb shoulder, veal stock, butter, creme fraiche, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken broth, shrimp, squid, mussel, orzo, carrot, anise liqueur, allspice, parsley, olive oil, clove, tomato paste, leek, star anise, onion, sugar, canned tomato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, lemon, red wine, bay leaf, thyme, lamb shank, beef stock, flour, butter, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, lamb shank, heavy cream, sour cream, horseradish, orange, chive, rosemary, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, potato, brussels sprout, pearl onion, garlic, canola oil

Pot Roast Sandwiches

foodnetwork.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, beef stock, beef roast, focaccia, flour, coconut oil, red cabbage, prepared horseradish, hot sauce, rice wine vinegar, honey, carrot, mustard powder, radish, clove, tomato paste, bell pepper, thai chile pepper, onion, turmeric, canned tomato, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil

Turtle Soup

louisianacookin.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, turtle meat, flour, bread, cumin, paprika, basil, egg, allspice, parsley, olive oil, clove, coriander powder, oregano, sherry, bell pepper, chili powder, onion, canned tomato, garlic, chili flake

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, orange, chive, rosemary, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, orange, chive, rosemary, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, pork loin, pork belly, beef broth, butter, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, red wine, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil