bay leaf, celery, thyme, red wine, parsnip & lamb shoulder recipes
1 recipes
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Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: lamb shoulder, celery, red wine, bay leaf, parsnip, thyme, chicken stock, worcestershire, flour, self-raising flour, yogurt, butter, carrot, vegetable oil, parsley, tomato paste, onion, garlic, english mustard