bay leaf, celery, tomato, red wine, garlic & pappardelle recipes
7 recipes
Page 1
Rabbit Ragout
eatsmarter.com
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, rabbit, peppercorn, vegetable oil, fennel seed, thyme, onion
Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]
thehappyfoodie.co.uk
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, duck breast, chicken stock, parmesan, rosemary, carrot, olive oil, sage, onion, sugar
Pappardelle with Bolognese Sauce Recipe - (4.2/5)
keyingredient.com
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, ground beef, pancetta, ground pork, parmesan, milk, carrot, olive oil, tomato paste, onion
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, duck, chicken stock, parmesan, butter, lemon, rosemary, carrot, olive oil, tomato paste, green beans, onion
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, beef broth, beef roast, parmesan, butter, balsamic vinegar, extra virgin olive oil, carrot, parsley, thyme, onion, canned tomato
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, pork shoulder, pancetta, beef stock, parmesan, balsamic vinegar, extra virgin olive oil, basil, carrot, olive oil, tomato paste, oregano, thyme, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: pappardelle, celery, red wine, bay leaf, tomato, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, butter, rosemary, carrot, parsley, olive oil, clove, onion, nutmeg