bay leaf, celery, tomato, white wine, parsley & shallot recipes
6 recipes
Page 1
Cod with Vegetables
eatsmarter.com
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, bacon, fish stock, cod, butter, lemon, carrot, leek, potato, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, crab, fish stock, heavy cream, lemon, carrot, olive oil, tomato paste, thyme, garlic, tarragon, cognac, cayenne
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, shrimp, chicken stock, chorizo, lemon, basil, carrot, olive oil, tomato paste, thyme, potato, garlic, canned chickpea, cayenne
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, rosemary, basil, tomato juice, red wine, carrot, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, scallop, prawns, fish stock, gruyere, cream, herbes de provence, brandy, fennel, carrot, grapeseed oil, olive oil, tomato paste, saffron, bell pepper, thyme, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, white wine, shallot, bay leaf, parsley, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, brandy, sun dried tomato, marjoram, carrot, egg, olive oil, tomato paste, thyme, onion, garlic, cayenne