bay leaf, celery, tomato paste, parsnip & egg recipes
4 recipes
Page 1
Braised Beef Pot Pie
sidechef.com
Ingredients: egg, tomato paste, parsnip, bay leaf, celery, beef stock, beef steak, butter, puff pastry, button mushroom, red onion, olive oil, red wine, rosemary, carrot, rutabaga, garlic
Cottage Beef Pot Pie with Potatoes and Parsnips
tasteandsee.com
Ingredients: egg, tomato paste, parsnip, bay leaf, celery, ground beef, beef broth, worcestershire, beer, flour, puff pastry, olive oil, thyme, onion, peas, carrot, garlic, potato
Cottage Beef Pot Pie with Potatoes and Parsnips
myrecipemagic.com
Ingredients: egg, tomato paste, parsnip, bay leaf, celery, ground beef, beef broth, worcestershire, beer, flour, puff pastry, olive oil, thyme, onion, peas, carrot, garlic, potato
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: egg, tomato paste, parsnip, bay leaf, celery, beef stew meat, beef broth, pastry flour, bread, ghee, leek, sugar, cornstarch, onion, red wine, peppercorn, vinegar, juniper berry, dark chocolate, carrot, clove