bay leaf, celery, tomato paste, parsnip, thyme & beef stock recipes
3 recipes
Page 1
Simple beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef stock, tomato paste, parsnip, bay leaf, thyme, celery, beef roast, flour, olive oil, onion, canned tomato, carrot, rutabaga, garlic
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, tomato paste, parsnip, bay leaf, thyme, celery, beef short ribs, flour, parmesan, greek yogurt, grapeseed oil, red wine, rosemary, carrot, garlic, potato, shallot
Beef Pot Pie Soup
tasteandsee.com
Ingredients: beef stock, tomato paste, parsnip, bay leaf, thyme, celery, ground beef, worcestershire, beer, parmesan, puff pastry shells, cornstarch, olive oil, corn, parsley, onion, peas, carrot, garlic, potato