bay leaf, chicken breast, extra virgin olive oil, garlic & shallot recipes

5 recipes

Page 1

SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC

chefspencil.com

Ingredients: chicken breast, shallot, extra virgin olive oil, bay leaf, garlic, butter, cream, peppercorn, white wine, orange, ginger root, smoked paprika, cinnamon, thyme, chile pepper, turmeric

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: chicken breast, shallot, extra virgin olive oil, bay leaf, garlic, gelatin, lemon, peppercorn, white wine, zucchini, carrot, white wine vinegar, parsley, leek, thyme, quinoa

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: chicken breast, shallot, extra virgin olive oil, bay leaf, garlic, canned anchovy, goat cheese, lemon, cauliflower, fresh mint, parsley, capers, parsnip, thyme, onion, vegetable broth, chili flake

Chicken with Saffron Rice

stripedspatula.com

Ingredients: chicken breast, shallot, extra virgin olive oil, bay leaf, garlic, chicken stock, lemon, white wine, champagne vinegar, long-grain white rice, dijon mustard, parsley, olive oil, capers, oregano, saffron, pimiento, onion, asparagus

Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad

foodnetwork.com

Ingredients: chicken breast, shallot, extra virgin olive oil, bay leaf, garlic, chicken stock, pancetta, bacon, parmesan, mascarpone, butter, goat cheese, white wine, fennel, basil, red wine, meyer lemon, olive oil, clove, arugula, risotto rice