bay leaf, chicken breast, olive oil, butter, onion, white wine & red wine vinegar recipes
1 recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, butter, white wine, red wine vinegar, bay leaf, olive oil, onion, chicken feet, chicken wings, flour, cream, celery, lemon, peppercorn, vegetable oil, parsley, button mushroom, maitake, thyme, sugar, garlic, tarragon