bay leaf, chicken breast, thyme, red wine, cocoa, parsnip & nutmeg recipes
5 recipes
Page 1
Rack of lamb with an old-style mustard and panko crust, parsnip and nutmeg purée, thyme jus
ateliersetsaveurs.com
Ingredients: red wine, parsnip, thyme, nutmeg, demi-glace, rack of lamb, bread crumbs, butter, cream, shallot, mustard
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: red wine, bay leaf, parsnip, thyme, nutmeg, beef stock, beef roast, seasoned flour, butter, cream, celery, shallot, carrot, olive oil, onion, potato, garlic
French White Burgundy Chicken and Egg Noodles
foodnetwork.com
Ingredients: red wine, parsnip, thyme, nutmeg, chicken stock, bacon, chicken tenders, egg noodle, flour, butter, celery, extra virgin olive oil, carrot, parsley, button mushroom, pearl onion
Beef flank, Kenya green beans, shallots and chives Porto butter, parsnip puree and sauce marchand de vin.
ateliersetsaveurs.com
Ingredients: red wine, parsnip, thyme, nutmeg, demi-glace, beef steak, butter, cream, shallot, fleur de sel, chive, red wine vinegar, white pepper, port wine, green beans, canola oil
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: red wine, bay leaf, parsnip, thyme, nutmeg, worcestershire, beef broth, oxtail, milk, butter, pastry flour, celery, paprika, kohlrabi, carrot, juniper berry, parsley, mustard powder, tomato paste, onion, potato, garlic, canola oil, cayenne