bay leaf, chicken stock, bacon & whisky recipes
4 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: chicken stock, bacon, bay leaf, whisky, pheasant, heavy cream, butter, shallot, rosemary, carrot, white pepper, sage, onion, sugar, garlic
Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce
pauladeenmagazine.com
Ingredients: chicken stock, bacon, bay leaf, whisky, red snapper, monterey jack, heavy cream, milk, butter, lemon, peppercorn, creole seasoning, shallot, brown sugar, vegetable oil, cornmeal, grits, baby greens, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, bacon, bay leaf, whisky, rabbit, parmesan, heavy cream, butter, celery, rosemary, red wine, carrot, juniper berry, molasses, parsley, olive oil, grits, thyme, onion, garlic
Bacon Bourbon BBQ Sauce
umami.site
Ingredients: chicken stock, bacon, bay leaf, whisky, worcestershire, ketchup, cumin, lemon, brown sugar, liquid smoke, honey, ancho chile powder, molasses, smoked paprika, mustard powder, tomato paste, apple cider vinegar, chili powder, onion, garlic