bay leaf, chicken stock, carrot, balsamic vinegar & red wine recipes
5 recipes
Page 1
Clay Pot Short Ribs
food52.com
Ingredients: chicken stock, balsamic vinegar, red wine, carrot, bay leaf, beef short ribs, cracked pepper, garlic granules, celeriac, parsley, olive oil, button mushroom, thyme, onion, pearl onion
Grilled Beef Tenderloin Steaks in Cabernet Sauce Recipe:
whatscookingamerica.net
Ingredients: chicken stock, balsamic vinegar, red wine, carrot, bay leaf, beef steak, celery, peppercorn, chive, red wine vinegar, rosemary, olive oil, tomato paste, onion, garlic
Instant Pot Short Ribs
pressurecookrecipes.com
Ingredients: chicken stock, balsamic vinegar, red wine, carrot, bay leaf, fish sauce, beef short ribs, milk, butter, soy sauce, celery, brown sugar, olive oil, cornstarch, thyme, onion, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, balsamic vinegar, red wine, carrot, bay leaf, chicken bones, salmon, heavy cream, butter, celery, peppercorn, shallot, ginger root, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, balsamic vinegar, red wine, carrot, bay leaf, venison, milk, bread, butter, currant jelly, celery, peppercorn, rosemary, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg