bay leaf, chicken stock, carrot, balsamic vinegar & tomato paste recipes
3 recipes
Page 1
Grilled Beef Tenderloin Steaks in Cabernet Sauce Recipe:
whatscookingamerica.net
Ingredients: chicken stock, balsamic vinegar, carrot, bay leaf, tomato paste, beef steak, celery, peppercorn, chive, red wine vinegar, rosemary, red wine, olive oil, onion, garlic
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: chicken stock, balsamic vinegar, carrot, bay leaf, tomato paste, bone-in beef, flour, celery, lemon, white wine, extra virgin olive oil, parsley, clove, oregano, thyme, onion, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, balsamic vinegar, carrot, bay leaf, tomato paste, venison, milk, bread, butter, currant jelly, celery, peppercorn, rosemary, red wine, vegetable oil, juniper berry, egg, parsley, thyme, onion, pearl onion, garlic, nutmeg