Bay Leaf And Chicken Stock And Cream And Celery And Garlic Recipes

bay leaf

chicken stock

cream

celery

boneless skinless chicken thighs

bay leaf, chicken stock, cream, celery & garlic recipes

31 recipes

Page 1

Cream of Celery Soup

crecipe.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, butter, parsley, leek, onion

Crockpot Split Pea Soup with Ham

cookingnook.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, deli ham, bone-in ham, carrot, split peas, onion

Creamy broccoli chicken gnocchi soup

simply-delicious-food.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, chicken breast, gnocchi, lemon, broccoli, leek, onion

Haddock and prawn pie

taste.co.za

Ingredients: chicken stock, cream, celery, bay leaf, garlic, prawns, haddock, butter, mashed potatoes, olive oil, leek

Smoky Potato Bacon Corn Chowder

earthfoodandfire.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, beer, red onion, carrot, thyme, sweet corn, potato

Cauliflower Chowder Recipe

christinesrecipes.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, flour, cauliflower, carrot, thyme, onion, cayenne

Tender Chicken in Spices

yummly.co.uk

Ingredients: chicken stock, cream, celery, bay leaf, garlic, chicken breast, butter, carrot, cinnamon, cornstarch, leek, onion, chinese five spice

Plum and Chicken Soup

magicskillet.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, chicken breast, flour, butter, rosemary, plum, olive oil, oregano, thyme, onion

German Potato Soup (Kartoffelsuppe)

foodandjourneys.net

Ingredients: chicken stock, cream, celery, bay leaf, garlic, butter, cumin, spring greens, lemon, carrot, olive oil, onion, potato, nutmeg

Butternut Squash and Garam Masala Cream Soup

earthfoodandfire.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, lemon, peppercorn, white wine, maple syrup, carrot, butternut squash, garam masala, onion, turmeric

Cream of Turkey Soup

houseandgarden.co.uk

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, turkey meat, bread, chive, carrot, vegetable oil, leek, onion, potato

Chicken, mushroom and leek fricassee

womensweeklyfood.com.au

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, chicken thighs, flour, butter, white wine, parsley, olive oil, button mushroom, leek, thyme

Chicken & black bean chowder

jamieoliver.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, cooked chicken, cumin, lemon, corn tortillas, corn cob, olive oil, black beans, cilantro, onion, cayenne

Braised leg of lamb with beans

womensweeklyfood.com.au

Ingredients: chicken stock, cream, celery, bay leaf, garlic, leg of lamb, butter, cracked pepper, white wine, rosemary, carrot, olive oil, borlotti beans, onion, potato

How to Cook Wild Rabbit with Grain Mustard

farmison.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, rabbit, white wine, carrot, dijon mustard, cornstarch, leek, onion, tarragon, mustard, canola oil

Creamy mushroom, leek and chicken casserole

womensweeklyfood.com.au

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, chicken thighs, flour, butter, white wine, parsley, olive oil, button mushroom, leek, thyme

Roasted monkfish, parsnip cream, braised lentils and brussels sprouts

eatwell.co.nz

Ingredients: chicken stock, cream, celery, bay leaf, garlic, bacon, monkfish, butter, red wine, carrot, olive oil, lentils, parsnip, thyme, onion, brussels sprout

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: chicken stock, cream, celery, bay leaf, garlic, lamb shank, butter, lemon, fresh mint, red wine, carrot, parsley, olive oil, thyme, onion, potato

Lamb shank stew

womensweeklyfood.com.au

Ingredients: chicken stock, cream, celery, bay leaf, garlic, lamb shank, butter, lemon, fresh mint, red wine, carrot, parsley, olive oil, thyme, onion, potato

coq au chardonnay

drizzleanddip.com

Ingredients: chicken stock, cream, celery, bay leaf, garlic, whole chicken, bacon, butter, peppercorn, white wine, portobello mushroom, carrot, parsley, olive oil, leek, thyme, onion