bay leaf, chicken stock, cream & rosemary recipes
9 recipes
Page 1
Poached tarragon chicken ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, cream, rosemary, bay leaf, boneless skinless chicken thighs, lemon, white wine, fennel, carrot, egg, cornstarch, thyme, tarragon
Plum and Chicken Soup
magicskillet.com
Ingredients: chicken stock, cream, rosemary, bay leaf, chicken breast, flour, butter, celery, plum, olive oil, oregano, thyme, onion, garlic
Chicken & herb biscuits
jamieoliver.com
Ingredients: chicken stock, cream, rosemary, bay leaf, whole chicken, flour, butter, celery, baking powder, carrot, olive oil, butternut squash, thyme, onion
Shredded lemony chicken with artichoke hearts
foodandhome.co.za
Ingredients: chicken stock, cream, rosemary, bay leaf, whole chicken, butter, lemon, dill, artichoke, wholegrain mustard, tomato, thyme, onion, garlic
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: chicken stock, cream, rosemary, bay leaf, leg of lamb, butter, celery, cracked pepper, white wine, carrot, olive oil, borlotti beans, onion, potato, garlic
Gordon Ramsay's roast turkey crown
bbc.co.uk
Ingredients: chicken stock, cream, rosemary, bay leaf, whole turkey, pine nut, bread crumbs, butter, lemon, white wine, parsley, olive oil, sage, thyme, onion
Pork and pancetta terrine with feijoa chutney ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, cream, rosemary, bay leaf, pork shoulder, pancetta, pork liver, butter, red onion, brandy, brown sugar, apple, coriander, all-purpose seasoning, feijoa, apple cider vinegar, onion, chile pepper, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, cream, rosemary, bay leaf, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: chicken stock, cream, rosemary, bay leaf, shrimp, clam, lobster, black cod, seafood stock, butter, celery, frying oil, fennel, carrot, artichoke, vegetable oil, parsley, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake