bay leaf, chicken stock, extra virgin olive oil, leek & green lentils recipes
2 recipes
Page 1
Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, green lentils, celery, lemon, carrot, parsley, onion, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, green lentils, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, thyme, onion, garlic