bay leaf, chicken stock, flour, thyme, parmesan & heavy cream recipes
4 recipes
Page 1
Creamy Corn Chowder With Pancetta and Chives Recipe
seriouseats.com
Ingredients: chicken stock, parmesan, heavy cream, flour, bay leaf, thyme, pancetta, milk, bread, extra virgin olive oil, chive, corn, onion, potato, garlic
Creamy Chicken Noodle Soup
therisingspoon.com
Ingredients: chicken stock, parmesan, heavy cream, flour, bay leaf, thyme, whole chicken, egg noodle, butter, celery, lemon, frying oil, carrot, parsley, turmeric root, onion, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, parmesan, heavy cream, flour, bay leaf, thyme, ground beef, worcestershire, gelatin, butter, yeast extract spread, celery, red wine, carrot, vegetable oil, peas, tomato paste, onion, potato, garlic
Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce
cdkitchen.com
Ingredients: chicken stock, parmesan, heavy cream, flour, bay leaf, thyme, scallop, bay scallop, crab, popcorn shrimp, half and half, butter, lemon, paprika, garlic powder, white pepper, button mushroom, sherry, pimiento, onion powder, scallion