bay leaf, chicken stock, ground beef & soup bones recipes
2 recipes
Page 1
Umbria Inspired Bone Marrow Ragu with Rosemary
iamafoodblog.com
Ingredients: soup bones, ground beef, chicken stock, bay leaf, sweet italian sausage, pecorino, celery, white wine, rosemary, carrot, olive oil, onion, canned tomato
Borscht with Beetroot Dumplings & Bacon Parmesan
chefspencil.com
Ingredients: soup bones, ground beef, chicken stock, bay leaf, bacon, parmesan, flour, panko, beetroot juice, peppercorn, cabbage, red wine, carrot, egg, tomato paste, cornstarch, beetroot, onion, pickle, sugar