bay leaf, chicken stock, nutmeg & cream recipes

9 recipes

Page 1

Cream of Chestnut Soup with Crispy Bacon

supervalu.ie

Ingredients: chicken stock, cream, bay leaf, nutmeg, bacon, chestnut, peppercorn, shallot, leek, thyme, potato

Easy Pumpkin Soup

savorynothings.com

Ingredients: chicken stock, cream, bay leaf, nutmeg, butter, cumin, brown sugar, ginger powder, carrot, pumpkin, onion, sweet potato

Lobster Bisque Recipe

cookingnook.com

Ingredients: chicken stock, cream, bay leaf, nutmeg, lobster, flour, milk, butter, celery, peppercorn, paprika, parsley, clove, onion

German Potato Soup (Kartoffelsuppe)

foodandjourneys.net

Ingredients: chicken stock, cream, bay leaf, nutmeg, butter, cumin, celery, spring greens, lemon, carrot, olive oil, onion, potato, garlic

Chicken liver and pork terrine ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, cream, bay leaf, nutmeg, pork shoulder, bacon, chicken livers, pistachio, butter, brandy, all-purpose seasoning, egg, thyme, onion, garlic

Roasted Venison Fillet with Chanterelles

eatsmarter.com

Ingredients: chicken stock, cream, bay leaf, nutmeg, venison, butter, currant jelly, lingonberry jam, baby carrot, red wine, vegetable oil, juniper berry, lingonberry, cognac, scallion, wild mushroom

Perfect roast chicken dinner

bbc.co.uk

Ingredients: chicken stock, cream, bay leaf, nutmeg, fresh sausage, chicken breast, bacon, chicken wings, bread crumbs, milk, butter, white pepper, olive oil, clove, onion, dry vermouth, potato

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: chicken stock, cream, bay leaf, nutmeg, ground sausage, veal roast, milk, bread, butter, lemon, ginger root, red wine, carrot, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, cream, bay leaf, nutmeg, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth