bay leaf, chickpea, green cardamom & baby carrot recipes
1 recipes
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Quail stewed with melting onions, saffron and chickpeas
gourmettraveller.com.au
Ingredients: baby carrot, bay leaf, chickpea, green cardamom, quail, chicken stock, lemon, currant, olive oil, oregano, saffron, thyme, onion, garlic