bay leaf, chickpea, lemon & basil recipes
5 recipes
Page 1
Aubergine and capsicum stew with chickpeas and basil ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, basil, bay leaf, chickpea, white wine, eggplant, extra virgin olive oil, tomato, bell pepper, onion, sugar, garlic
Chickpeas with basmati rice
akispetretzikis.com
Ingredients: lemon, basil, bay leaf, chickpea, cumin, rosemary, long-grain white rice, olive oil, oregano, thyme, onion, turmeric
Red Bell Pepper Soup with Crunchy Roasted Chickpeas
ordinaryvegan.net
Ingredients: lemon, basil, bay leaf, chickpea, paprika, tomato, saffron, bell pepper, onion, garlic, vegetable broth, cayenne
Grilled Eggplant with Chickpea Salad
eatsmarter.com
Ingredients: lemon, basil, bay leaf, chickpea, flatbread, feta, cumin, eggplant, curry, olive oil, tomato, black olives, bell pepper, onion, turmeric, garlic, vegetable broth
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: lemon, basil, bay leaf, chickpea, yogurt, ginger root, chard, egg, olive oil, distilled white vinegar, onion, mint, chile pepper, sugar, turmeric, garlic, vegetable broth