bay leaf, chile pepper, extra virgin olive oil & basil recipes
6 recipes
Page 1
Pickled Eggplant (Melanzane Sott’Olio)
scordo.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, eggplant, vinegar, oregano, garlic
Pasta With Chickpea Sauce
food.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, short-cut pasta, parsley, tomato, onion, garlic, canned chickpea
Super-speedy steamed salmon
jamieoliver.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, salmon, couscous, yogurt, lemon, red onion, cherry tomato, olive oil, fennel seed, bell pepper
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, celery, cherry tomato, green olives, eggplant, red wine vinegar, honey, parsley, capers, onion
TRIPE RECIPE FLORENTINE WAY (trippa fiorentina) - All You Need To Know!
philosokitchen.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, beef tripe, beef stock, parmesan, celery, white wine, carrot, tomato paste, vinegar, onion, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: extra virgin olive oil, basil, bay leaf, chile pepper, chicken stock, canned anchovy, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, carrot, parsley, tomato paste, tomato, thyme, onion, garlic