bay leaf, chile pepper, extra virgin olive oil, celery & red wine recipes
2 recipes
Page 1
Marinara Sauce Recipe:
whatscookingamerica.net
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, chile pepper, carrot, serrano pepper, onion, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, chile pepper, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, rosemary, carrot, polenta, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth