bay leaf, chile pepper, extra virgin olive oil, celery & rosemary recipes

4 recipes

Page 1

New Year's Eve-Day Lentil Soup

cookingwithnonna.com

Ingredients: celery, extra virgin olive oil, rosemary, bay leaf, chile pepper, red onion, carrot, lentils, garlic

Mediterranean Mussels with Farro

eatingrules.com

Ingredients: celery, extra virgin olive oil, rosemary, bay leaf, chile pepper, mussel, farro, lemon, peppercorn, white wine, carrot, parsley, onion, sugar, canned tomato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, extra virgin olive oil, rosemary, bay leaf, chile pepper, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth

Essex Gumbo

yummly.co.uk

Ingredients: celery, extra virgin olive oil, rosemary, bay leaf, chile pepper, whole chicken, chicken stock, prawns, chorizo, crab, flour, red wine vinegar, parsley, jalapeno, olive oil, tomato, whisky, bell pepper, thyme, onion, sweet potato, garlic, okra, cayenne